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    Apple

 

 

  Blueberry

  Rhubarb 

Plenty of Canadian grown wild blueberries make this pie a national favourite.

This lightly sweetened pie is filled with fresh apple slices and thickened with apple juice and naturally dried apples.

A unique sweet and sour combination mellowed by egg custard; a splash of lemon zest and a nutmeg crumble.

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